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Clam Season Information
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Jams & Jellies
A tasty blend of Northwest grown Apricots. Made with the finest Northwest ingredients. We hope you like them as much as we do.
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Cranberry Jam - Locally grown in the Cranberry Capital of Oregon Ingredients: Oregon Cranberries, Sugar Pectin.
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A great combination of tart and sweet. Raspberry tames the tart, Cranberry perks up the sweet.
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Just the fruit and a special pectin that sets without sugar. It's very tart. Sweeten with honey, sugar or sweetener to suit your taste.
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Oregon is famous for its Strawberries. I eat this with a spoon right out of the jar. Need I say more. Ingredients:Strawberries,sugar, and pectin.
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This Mixture of Marionberries, Blueberries and Raspberries, will make you taste buds tingle with delight.
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We bet you'll love our recipe! We hope you like them as much as we do.Our kitchen has been hard at work improving our fruit and berry preserves.All Natural. No artificial colors, flavors, or preservatives. Made with the finest Northwest ingredients
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We bet you'll love our recipe! We hope you like them as much as we do. Our kitchen has been hard at work improving our fruit and berry preserves. All Natural. No artificial colors, flavors, or preservatives. Made with the finest Northwest ingredients.
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The ripest, juiciest berries are used to make our no-sugar added spreads so you can still enjoy our premium spreads without feeling guilty.
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We believe most things are better with a few pieces of bacon or a splash of good bourbon, so naturally we set out to combine these two crowd favorites into a single jam.
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Tart, crisp, Granny Smith apples, a dash of cinnamon, a few drops of brandy and a hint of lemon make our Cinnamon Apple Jelly a top seller. Our Cinnamon Apple Jelly is perfect for all breakfasts breads.
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Juicy, fragrant pears are perfectly matched with cozy cinnamon spice in this sweet, well-balanced jam. With a rustic texture that’s like homemade, it’s delightful when added to baked goods, spread on muffins or used as a topping for fluffy pancakes.
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A scorching hot, savory jelly that comes complete with a “wicked hot” warning! The sweetness from pure cane sugar and red bell peppers helps balance the spice for a flavor that heat seekers will love.
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Merry, bright and full of festive flavors, this cranberry sauce gets a dose of holiday cheer from citrusy orange zest, warm spices and a splash of brandy. Serve it along a celebratory roast, spread it on a turkey sandwich or pair it with a cheese plate.
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If you’ve never tried onion jam, you don’t know what you're missing! This garlic onion jam is great for glazing vegetables or combining with cream cheese for a flavorful bread topping.
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Hearty and full of flavor, our Traditional Pub Mustard is incredible as a sandwich spread, as a dipping sauce for grilled shrimp, sausage and chicken, or blended into a vinaigrette.
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This is the old-fashion kind, cooked slowly over low heat to reduce and caramelize the natural sugar. Then we add the rest of the stuff and cook some more until its just the right thickness.
13 ounce jar.
Ingredients:
Apricot, sugar, and
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