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Clam Season Information
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Hi Mountain Jerky Garlic Pepper Bratwurst Sausage Kit #452
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Temporarily Out of stock - Please contact us for availability!
Item Number: JN1081113
Manufacturer: Hi Mountain Jerky
Manufacturer Part No: 452
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Garlic Pepper Brats, hot of the grill are juicy and delicious! And you made it yourself! Use with beef, wild game, pork or poultry.
Each kit seasons up to 24 lbs. of meat, three lbs. at a time if you choose. The Garlic Pepper Bratwurst Sausage kit Includes two 4.2 oz. packets of Hi Mountain cure, two 4 oz. seasoning packets, one pack of natural hog casings and detailed instructions.
Nothing beats fresh, homemade sausage! It is fun and easy to make.
With our sausage making kits, you are in control. Make your sausage using pork mixed with beef or wild game—deer, elk, buffalo, antelope. After you have made your first batch of sausage you can experiment adding your personal favorite tastes such as garlic, peppers or cheese. You can make up to 30 lbs. at a time or only 3 lbs. if you wish. With Hi Mountain’s quality seasonings and your personal touch you won’t settle for anything but homemade again!
Ingredients for Hi Mountain Jerky's Garlic Pepper Bratwurst Sausage Kit Corn syrup solids, salt, spices, monosodium glutamate, garlic powder. Cure: Salt, sugar, sodium nitrite (.85%), caramel color.
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Hi Mountain’s Spicy Beer Bratwurst is just that—delicious brat taste with a little extra spice. Kit Includes two 4.2 oz. packets of Hi Mountain cure, two 4 oz. seasoning packets, one pack of natural hog casings and detailed instructions.
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For making your own sausage, Use with Hi Mountain Sausage Seasoning Kits, 23 Links, Stored unused casings in this re-closable pouch and refrigerate, Natural Hog Casings
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Hi Mountain Sausage Kit Bratwurst Everything you need to make your own sausage! Also available in 5 lb packages for larger quantities of meat. These require the Speed Cure to work
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